The morning begins with coffee and tea at 7:00 AM. Breakfast is served at 8:00 AM in the dining room at our large family table. We start with fresh seasonal fruit, yogurt and fresh orange juice and on the sideboard guests can toast their own muffins and whole grain breads. The hot items follow including farm fresh eggs, local smoked bacon and sausage products. Depending on the number of guests on hand, additional breakfast dishes include fresh-baked banana bread and various meat and vegetable frittatas.
Gluten-free and vegan dietary restrictions are easily accommodated.
Reservations are daily, per night for 1-2 guests. Additional guests in the room will be charged $30.00 per night, per person. Sales and Lodging tax (12.125%) will be added to the total room charge. A deposit in the amount of 50% of the total charge is required when the reservation is made and the balance is due upon check-in. From May 1 through October 31 there is a two night minimum on Friday and Saturday.
ARRIVAL / DEPARTURE
Check in is from 4:00 PM until 7:00 PM. Please notify management if arrival is not within this time period. Check out is 11:00 AM.
CANCELLATIONS / REFUNDS
Refund of deposit will be made for full or partial cancellation of a room reservation occurring at least 14 days prior to arrival. If cancellation is made with less than 14 days prior to arrival, the deposit will be refunded only if the room is rebooked. Early departure falls within the cancellation policy.
NO PETS AND NO SMOKING ANYWHERE INSIDE THE BUILDING
AREA DESTINATIONS AND ACTIVITIES
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